Hemglobin Protein

Product Details
Customization: Available
Main Ingredient: Protein
Type: Feed Processing and Preservation Agent
Gold Member Since 2021

Suppliers with verified business licenses

Audited Supplier

Audited by an independent third-party inspection agency

Registered Capital
1000000 RMB
Plant Area
101~500 square meters
Find Similar Products

Basic Info.

Model NO.
XF-902
Shape
Powder Feed
Main Nutrients
Functional Feed
Transport Package
Pellet
Specification
25kg/bag
Trademark
FIPRO
Origin
Guangdong
HS Code
2309901000
Production Capacity
100t/M

Product Description

Description:
 
Spary dried Hemoglobin(XF-90) is a source of high quality proteins obtained by fractionation and spary drying to be used as an ingredient fpr superior diets of deeding animal.
 
 
Specfications:
1. High quality proteins.
2. Obtained by fraction and spary drying.
3. Feeding Animal.

Usage:
All kind of feed, widely used in aquatic.
 
Protein  90.0%
Moisture  9.0%

 1. High protein, high lysine, high valine.

The sampling test by the national authority shows that the crude protein content of hemagglutinin powder is more than 88%, in which lysine and valine are as high as 7.4% and 7.5% respectively. Rich essential amino acids can greatly promote the lactation performance of sows.

2. Rich high-quality organic iron.

It is rich in 2500ppm organic porphyrin iron, which is easily absorbed by the intestines of young animals and pregnant sows. Adding hemagglutinin powder is an extremely effective method for iron supplementation in young animals and prevention of anemia in sows.

3. Conversion rate.

The national feed technology center has shown that the pepsin digestion rate of spray dried blood protein powder can reach above, and the digestibility of various animal bodies is 93%, 92% of poultry, trout and salmon.

4. High cell membrane fragmentation rate.

Blood cell protein powder is processed by a unique process and separated from fresh animal blood by high-speed centrifuge. The blood cell membrane is broken by centrifugal force in the separation process, releasing hemoglobin and internal solutes, which greatly improves the water solubility, digestibility and absorption of the product.

5. High biological safety. The advanced processing technology (instant high temperature sterilization above 250 degrees) ensures the inactivation of harmful bacteria and viruses. The detection of the products by the veterinary diagnosis center of the Ministry of agriculture shows that classical swine fever virus, parvovirus, foot-and-mouth disease virus, blue ear virus and pseudorabies virus are negative.
 

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now
Contact Supplier